Frosted Pumpkin Pie
Course
Dessert
Servings
Prep Time
10-12
slices
20
minutes
Passive Time
3
hours
Servings
Prep Time
10-12
slices
20
minutes
Passive Time
3
hours
Ingredients
1
cup
canned pumpkin
1
tsp
cinnamon
1
tsp
pumpkin spice
1/2
cup
brown sugar
1
cup
whipped topping
1
cup
pumpkin flavored ice cream
1
graham cracker pie crust
Instructions
Combine pumpkin, cinnamon, pumpkin pie spice, and brown sugar in a large mixing bowl.
Fold ice cream and whipped topping into pumpkin mixture.
Spoon mixture into pie crust.
Freeze for thirty minutes; cover with plastic wrap, return to freezer, and let set at least 3 hours before serving.
