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5 from 10 votes

Spicy Chili Pork and Beans with Bacon and Jalapeno

Servings 4 servings
Prep Time 10 mins
Cook Time 20 mins

Ingredients

  • 2 cans Campbell's Pork and Beans
  • 4 Angus Beef Franks sliced
  • 4 slices Thick Cut Bacon
  • 2 oz Pickled Jalapeno Slices
  • 8 tbsp Ketchup
  • 1/2 tbsp Garlic Powder
  • 1/2 tbsp Chili Powder
  • 1/2 tbsp Cumin

Instructions

  • Cook bacon; set aside.
  • In medium sized saucepan, mix remaining ingredients and simmer for 15 minutes.
  • Crumble bacon on top of individual servings.
Course: Main Dish