Ingredient: salt

Pretzel, Salad

Pretzel Panzanella Salad with Mustard Dressing

This Pretzel Panzanella Salad with Mustard Dressing is easy to make, tossing pretzels and fresh veggies together in a sweet and tangy mustard dressing. What is Panzanella Salad? It’s a Tuscan salad that consists of hearty hunks of stale bread mixed with tomatoes, onions, cucumbers, and other delicious chopped salad veggies which all get tossed […]

Soup, Summer, Vegetable

Roasted Red Pepper and Cherry Gazpacho

This roasted red pepper cherry gazpacho is beyond refreshing on a hot summer day. There’s only a handful of ingredients and a limited amount of cook time. If you’re looking for a cool dish for summer, make this gazpacho – it’s one of the best. It’s sweet, bright, and bursting with fresh fruit and vegetables! […]

Sauerkraut Coleslaw
Cabbage, Vegetable

Sauerkraut Coleslaw

Kool (Cabbage) Sla (Salad) ┃Coleslaw That’s right. Coleslaw is cool—has been since the Dutch brought it to America almost 400 years ago. In the 1700’s, the dish was prepared by chopping up a cabbage and tossing it in melted butter, vinegar, and oil. In this day and age, the sky is the limit when it […]

Sweet Tooth, Bread, Sweet Bread

Banana Rum Bread

Molasses, rum, and cinnamon come together to make this perfectly moist, semi-dense banana bread that’s easy to make and best served sliced in thick slices slathered with butter or, if you’re feeling flossy, a drizzle of honey. This recipe is featured in part one of: Click Here To Read Print Recipe Banana Rum Bread Molasses, […]

One Pot, Rice

Jalapeno Jambalaya

How many jalapenos are too many jalapenos? This is the question I asked myself while staring at the container of Jalapenos sitting on my kitchen counter. 1/2 lb of Jalapenos! That’s a lot of jalapenos. That’s gotta be too hot, right? Maybe. Maybe not. Maybe it’s the perfect amount of heat? Now, I like spicy […]

Cake, Sweet Tooth

Peanut Butter and Jelly Pound Cake

The beautiful thing about pound cake is how simple it is. It’s classic. It’s no-fuss. And it tastes great. It’s also super easy to jazz up! Variations range from apple to zucchini and everything between. I cleaned out my kitchen cabinets last week and noticed a couple of jars of unopened peanut butter. My curiosity […]

Sheet Pan Onion Burger
Burgers

Sheet Pan Onion Burgers

If you need to make burgers for a crowd and don’t want to spend time sweating over a hot grill – these sheet pan onion burgers are easy to make and bursting with flavor! It’s amazing what a little butter and a packet of onion soup mix can do! Print Recipe Sheet Pan Onion Burgers […]

Stew, Beef

Beef Stew with Pinto Beans

Beef stew is one of best comfort foods to eat during the fall and winter seasons. First of all, you can’t beat how amazing your house smells when there’s a stew a-brewin’ on the stove. Then there’s the warmth! It spreads throughout your body as you’re chowing down on chunks of tender beef and flavorful […]